Simply Wize Gluten Free Deli Wafers

Description:

Simply Wize Gluten Free Deli Wafers are ultra-thin, crisp wafers made from tapioca starch, rice flour and corn starch, with a savoury lift from tasty cheese powder. They are far lighter and more delicate than a standard cracker - closer to a melt-in-the-mouth wafer than a biscuit.

Three variants share the base recipe: Poppy Seed with 0.95% poppy seed, Beetroot with 2.5% beetroot for an earthy sweetness and a deep pink colour, and Charcoal with 2.5% activated charcoal for a dramatic matte black wafer. All three are described by Simply Wize as FODMAP friendly, and gluten tests as not detected.

Their intended use is as a canape base or dip accompaniment: top with soft cheese, smoked salmon, dips or pate for finger food, or eat them plain as a light snack. On a grazing board the pink and black wafers give strong visual contrast against pale cheeses.

Each 100g pack is portioned in 10g serves at 170 to 177kJ each. Because of the cheese powder they contain milk, so they are vegetarian but not dairy free or vegan.

Key Benefits:

• Ultra-thin, melt-in-the-mouth golden wafer
• FODMAP friendly and gluten tested not detected
• Real cheese powder adds savoury depth
• Only 170 to 177kJ per 10g serve
• Ideal canape base for dips and toppings

Ingredients:

POPPY SEED: Tapioca Starch, Rice Flour Medium, Corn Starch, Poppy Seed 0.95%, Iodised Salt, Canola Oil, Tasty Cheese Powder (Milk Solids, Cheese Solids [Pasteurised Milk, Starter Culture, Enzymes], Salt, Food Acid [Citric Acid]), Ekomul MG 95 HP, Sodium Bicarbonate, Xanthan Gum (500), Sunflower Lecithin Liquid, Citric Acid (E330), Rosemary Extract. | BEETROOT: as above with Beetroot 2.5% in place of Poppy Seed. | CHARCOAL: as above with Activated Charcoal 2.5% in place of Poppy Seed. ALL VARIANTS - Contains: Milk. May contain: Sesame Seed, Nuts and Tree Nuts.