Simply Wize Gluten Free Crispbread

Description:

Simply Wize Gluten Free Crispbread is a thin, crunchy Italian-style crispbread made in Australia and twice-baked for a dry, snappy texture. The base is egg white, rice flour, potato starch and tapioca flour with a touch of sugar and vanilla.

The Almond variant carries whole almonds at 18% of the biscuit, giving it the eat of a savoury-sweet biscotti crisp. The Cranberry & Pistachio variant is studded with 12% dried cranberry and 6% pistachio for a sweet-tart fruit note against the green nut, and is low in fat at 4.6g per 100g.

Both suit coeliacs and gluten free eaters, and both are dairy free and lactose free. The Almond is also yeast free and FODMAP friendly. Gluten tests as not detected.

Serve on a cheese board with soft and hard cheeses, alongside dips and pates, or eat plain with tea or coffee. Each 120g pack is 8 x 15g servings. Move to an airtight container once opened to keep the crispness.

Key Benefits:

• Gluten tested not detected - coeliac safe
• Almond variant made with 18% real almonds
• Cranberry & Pistachio carries 12% cranberry, 6% pistachio
• Dairy free and lactose free
• Baked crisp in Australia; 8 serves per pack

Ingredients:

ALMOND: Egg White, Rice Flour, Sugar, Almond (18%), Potato Starch, Tapioca Flour, Vanilla Essence, Raising Agents (450, 500), Vegetable Gum (415), Emulsifiers (471, Soy, 475). Contains: Almond, Egg, Soy. May contain: Other Nuts, Sesame. | CRANBERRY & PISTACHIO: Egg White, Rice Flour, Sugar, Cranberry (12%), Potato Starch, Pistachio (6%), Tapioca Flour, Vanilla Essence, Raising Agents (450, 500), Vegetable Gum (415), Emulsifiers (471, Soy, 475). Contains: Pistachio, Egg, Soy. May contain: Almonds, Macadamia, Hazelnuts, Pecans, Walnuts, Sesame.