NIULIFE Vegan Fysh Sauce
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Description:
Niulife Vegan Fysh Sauce is a plant-powered seasoning sauce designed as an alternative to traditional fish sauce. It is built on certified organic fermented coconut nectar with salt and a vegan fish flavour, so it delivers the salty, funky umami of nam pla without any anchovy or seafood.
It is aimed at vegans and vegetarians, people with seafood allergies, and anyone following a FODMAP Friendly or gluten-free diet who still wants authentic Southeast Asian flavour.
Use it anywhere a recipe calls for fish sauce: crispy noodle salads, stir-fries, marinades, laksas, curries, dipping sauces and kimchi.
Niulife states the product is free from preservatives, gluten and MSG, and that profits from the range go back into the village communities that harvest the coconut blossom nectar.
Key Benefits:
- Completely fish free and vegan alternative to fish sauce
- FODMAP Friendly
- No preservatives, no gluten and no MSG
- Made with certified organic fermented coconut nectar
- Nut free and paleo friendly, with fair trade village sourcing
Ingredients:
Certified organic coconut nectar (27%); salt; vegan fish flavour; water added. This product is gluten free.
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$11.50 AUD