Niulife Organic Coconut Thick Sauce Teriyaki

Description:

Niulife's Teriyaki Extra Thick Coconut Amino Sauce is a 250mL soy-free alternative to traditional Japanese teriyaki, made from fermented coconut blossom nectar (60%) and spices, barrel-aged to perfection. Where classic teriyaki relies on soy sauce and sugar, this version gets its savoury-sweet balance from naturally fermented coconut nectar.

The spice blend is what gives it its character: garlic, ginger, onion and cayenne pepper build the warm, aromatic profile expected of a teriyaki, with a natural xanthan thickener delivering a proper glaze-like body.

It is made for anyone avoiding soy, gluten or dairy who still wants authentic Japanese-style flavour - pour it over rice bowls, stir it through noodles and stir-fries, brush it onto salmon, chicken or tofu as a grilling glaze, or use it as a marinade and dipping sauce.

Being extra thick, it coats and caramelises on food rather than pooling, so it behaves like a restaurant-style teriyaki glaze straight from the bottle.

Key Benefits:

• Soy-free alternative to traditional Japanese teriyaki sauce
• Extra-thick, glaze-like body that coats and caramelises on food
• Authentic spice profile from garlic, ginger, onion and cayenne pepper
• Certified organic and vegan, with no preservatives in the ingredient list
• Gluten-free and dairy-free, with no added cane sugar

Ingredients:

Organic Coconut Blossom Nectar (60%), Water, Salt, Natural Flavour, Garlic, Ginger, Onion, Cayenne Pepper, Natural Thickener (Xanthan Gum).