Leda ANZAC Biscuits

Description:

Leda's ANZAC biscuit is a classic favourite that is deliciously golden, crispy and full of flavour. Honouring the traditional recipe, Leda has created a gluten and dairy free biscuit that has been approved by the Department of Veterans' Affairs.

Made with quinoa flakes, coconut and golden syrup, these home-baked style biscuits deliver all the flavour and crunch of the original – with no palm oil added.

Each 250g True Value pack contains around 10 serves, perfect for sharing with the whole family.

Key Benefits:

• Gluten free with gluten not detected in testing
• Dairy free, egg free and vegan suitable
• Recipe approved by the Department of Veterans' Affairs
• No palm oil added
• Baked in Queensland, Australia

Ingredients:

Gluten Free Flours (Tapioca, Chickpea), Rice Bran Oil, Sugar, Coconut, Golden Syrup, Treacle, Quinoa Flakes, Natural Flavour, Raising Agent (Sodium Bicarbonate), Sea Salt. No Palm Oil Added. May Contain: Cashew, Almond, Macadamia, Sesame.