Green Street Kitchen Black Miso & Garlic Kimchi

Description

Another spin on the traditional kimchi, with a blend of hand-cut Chinese cabbage and finely shredded red, laver seaweed, Green St Kitchen's very own black bean miso, black sesame seeds, Korean chilli powder and fresh garlic, this kimchi has a complex but nicely balanced flavour with mild spice and rich aroma.

• Loaded with vitamins
• Living healthy bacteria

Ingredients

Napa Cabbage (80%), Red Cabbage, garlic, Nori, Black Bean Miso, Red Pepper Powder, black sesame, Coconut sugar, Sea salt. (Contains sesame)