Delicious Low Carb Keto Cookies Chocolate Macadamia

Description:

Delicious Low Carb Keto Cookies in Chocolate with Macadamia pair rich cocoa with buttery Australian macadamias for an indulgent yet sugar-free biscuit. They taste like a real chocolate cookie but are made from premium, clean ingredients that nourish your body. Handmade in Australia from at least 80% locally sourced ingredients, they use erythritol — a natural, zero-GI sweetener with almost no calories — instead of sugar, so at under 0.5g of carbohydrate per cookie they are a genuine keto treat. Each 100g pouch holds 10 individual cookies (10g serve), making them an easy grab-and-go snack for anyone eating keto, low-carb or simply cutting back on sugar.

Key Benefits:

• No added sugar — sweetened with zero-GI erythritol
• Under 0.5g carbohydrate per cookie, keto & low-carb friendly
• Gluten free and suitable as a diabetic-friendly treat
• Real cocoa and Australian macadamias for a rich chocolate flavour
• Handmade in Australia from at least 80% Australian ingredients

Ingredients:

Butter (from Milk), Erythritol, Almond meal, Egg, Cocoa Powder (6%), Macadamia (5%), Organic Coconut Flour, Tapioca Flour, Blackstrap Molasses, Salt, Baking Soda, Xanthan gum. ALLERGENS: Tree nuts (Almond, Macadamia), Egg, Milk. May be present: Peanuts and other Tree Nuts. Processed on equipment that also processes peanuts. Made in Australia from at least 80% Australian ingredients.