Morlife Collagen + C

Description:

Morlife Marine Collagen + C is an unflavoured hydrolysed marine collagen powder, made from 97% hydrolysed marine collagen peptides sourced from fish, combined with natural vitamin C from acerola extract and Australian Kakadu plum.

Collagen is the most abundant protein in the body and a key building block for skin, bones, muscles and tendons. Because the collagen is hydrolysed into small peptides, it is readily absorbed. The added natural vitamin C matters because the body needs vitamin C to make its own collagen and cartilage.

The powder is colourless, odourless and unflavoured, so it dissolves into hot or cold drinks without changing the taste. Stir a scoop into coffee, tea, water, juice or smoothies, or mix it into yoghurt, soups and baking. The 200g tub provides approximately 33 servings, each delivering 5800mg of hydrolysed collagen peptides.

It is gluten free and suits adults wanting daily support for skin, hair, nails and joints. Not suitable for those avoiding fish.

Key Benefits:

• 5800mg of hydrolysed marine collagen peptides per serve
• 97% hydrolysed marine collagen peptides - small peptide size for superior absorption
• Natural vitamin C from acerola and Australian Kakadu plum to support the body's own collagen formation
• Unflavoured, colourless and odourless - mixes into hot or cold drinks and foods
• Gluten free, with approximately 33 servings per 200g tub

Ingredients:

Hydrolysed Marine Collagen Peptides (97%*), Acerola Extract, Australian Kakadu Plum. *Average Quantities. ALLERGENS: Contains fish. May contain traces of milk solids, soy, tree nuts, crustacea or shellfish.