Nutritious Dulse is a sea vegetable that adds a unique smoky and salty flavour as well as a beautiful crimson colour to a variety of dishes. A red seaweed, dulse (Palmaria palmata) is an excellent source of plant protein so makes a great choice...

Certified Organic Wakame Flakes (Alaria Esculento).

Sprinkle this seaweed infused organic New Zealand sea salt onto your food to boost nutrients, add beautiful colour and smoky, umami flavours to your plate. This is a sea salt like no other – the seaweeds add an intense nutrient boost and incredible umami...

Nutritious Sea Spaghetti seaweed adds wonderful texture, umami flavour and nutrients.  Throw it into a vegan or gluten free pasta dish and see who works out it is actually a seaweed! This Sea Spaghetti is raw, organically wild harvested, air dried naturally to preserve...

Of all the edible seaweeds it is perhaps the most well known, being of sushi fame! In Wales it is called laver, in South America, luche.  We call it Nori here because it is the most commonly used name for this species of seaweed....

Organic Nori (Porphyra Yezoensis).

Agar Powder is derived from a red seaweed. This popular Agar is odourless and flavourless so can be used in a wide variety of recipes without impacting the flavour. Agar offers a range of nutrients including iron, calcium and magnesium with low sodium so...